This versatile lentil salad can be a whole meal by itself or an accompaniment to a light evening repast.
The perfect roast chicken for a gourmet weekend.
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
Culinarian and food blogger Vindhya Karwa shows us three fun ways to cook this nutritious green.
You can enjoy Nadiya Sarguroh's take on Mutton Biryani with Raita or salad to balance all the masala and spice.
Always a winner, BBQ fare can be served with lime wedges and a side of green salad or Indian breads.
Living away from home can be tough, especially if you have to cook on your own or rely on takeaways. Simple solutions for you!
MasterChef Australia contestant Sarah Todd's overnight Goan Pork vindaloo is perfect for an indulgent weekend meal.
A mildly-spiced, sans too much garam masala 'hotel'-style potatoes with peas in a thick gravy that goes well with butter naans.
Lebanese Fattoush Salad is light, nutritious and delicious.
Chef Neha Deepak Shah shares three delicious vegetarian meal ideas.
Add a fun, vibrant twist to your weekend with a vegetarian mezze platter.
Chefs in Mumbai are unleashing their creativity to woo gourmets with global vegetarian fare. Mini Ribeiro picks her 10 favourite restaurants.
Are you a fan of Mexican food? Then this recipe is meant for you.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
Easter, the feast of reverence and symbolism, after the austere period of fasting, chimes with the mood of celebration and is all about good food.
This New Year's eve, party like a pro with these lip smacking recipes.
Why order Chicken 65 from a restaurant when you can make it at home?
Food blogger Rama Muralidharan shares 3 Indo-Chinese vegetarian recipes.
Manasi Sadarangani shows you how to whip up a quick vegetarian pasta with local ingredients.
Bring out your earthenware and clay pots, don your apron and get cooking!
Mini Ribeiro tells you how to make the most of winter spices.
Make a speedy omega-3 rich breakfast or entree with kale, salmon and walnuts.
Bethica Das, who lives in Sharjah, presents an innovative recipe.
Have a recipe for Kamala Harris? Share it with us.
Renowned chefs reinvent traditional age old recipes for your palate
An encyclopedia to the best Durga Pujo eating.
Start your day on an upbeat note with two good-for-you recipes.
Have you tasted Besan ke ladoo cookies?
Satvik food is de rigueur this time of the year in most Western and Northern Indian homes, say chefs and food historians Arundhuti Dasgupta and Shally Seth Mohile.
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Katrina Kaif like to include in her dabba? She tells us here.
Ahmedabad is home to the strangest of cuisines and is a city of contrasts, if you look beyond the tourist places.
Satisfy your food cravings with these unique stir-fried recipes.
This restaurant channels the spirit of laidback Goa in the heart of frenetic Mumbai.
A new restaurant in Connaught Place serves platefuls of nostalgia and drama for Dharmendra fans.
Where paneer came to India from... How sambar got its name... Gulab jamun does not have Indian roots...
'The main meal consisted of one soup, a salad, 2 or 3 vegetarian dishes (including at least 1 green vegetable), a variety of rice, freshly prepared Rotis or Phulkas, Dal, and yogurt.'
Uncooked, fresh and unprocessed -- that's the diet a number of people are swearing by
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